Updated January 13,2023

If you are looking for the best cooking utensils for stainless steel cookware, then read on. You will find that there are several types available. Some manufacturers make their products in their own factories while others outsource manufacturing to China.
Whatever your preferences are, there is a cooking utensil for you. There are many advantages to using stainless steel utensils, and we’ve broken down the main ones to help you decide.
Best Cooking Utensils For Stainless Steel Cookware
If you are a fan of stainless steel cookware, you may be wondering which cooking utensils are the best for it. There are several benefits to stainless steel cookware, including durability, ease of cleaning, and safety from harmful metals. If you are going to invest in stainless steel cookware, you should know the proper care and maintenance of it to ensure that you will get the best use from it. Below is a list of the top utensils for using with stainless steel cookware.
If you’ve just received a new set of stainless steel cookware (congratulations!), or bought yourself a set, you may be wondering what type of cooking utensils are okay to use with your new cookware and what to avoid. Luckily, because of its properties, you can pretty much use whatever you wish, though you may want to avoid cast iron and plastic utensils. Below you’ll find a list of cooking utensils that are completely fine (and safe) to use with your stainless cookware.
Metal Utensils

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The most commonly used and found utensils, metal goes a long way and is easy to use and clean. Certainly a rock star in the kitchen, metal utensils are a sure bet for most all types of cookware. When pairing with stainless steel, you’ll want to lightly move food around the pan or pot and avoid pushing harshly into the bottom or scraping the bottom as both will, over time, leave little scratches. Though small scratches aren’t a big concern, big ones are.
Wooden/Bamboo Utensils

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Another great choice, both wooden and bamboo utensils offer a great mixing tool without the worry of scratching up the bottom of a pot or pan. In fact, these tools are easily the softest to use utensils out there. You’ll find these in a variety of sizes and shapes as well. From large spoons to rectangle or square spatula like designs, you’ll find that there is pretty much one available for every type or size of pan out there. Another plus connected to the use of wooden utensils is that for some reason or another, they tend to have fairly long handles, which in turn help to keep your hand out of harms way if some of what you’re cooking spills over or spatters upward.
Nylon Utensils

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Known for their flexibility and their easy to use handles, nylon utensils are a great choice for those who are nervous about making even the tiniest of scratches in their cookware. Because of their flexibility, you’ll find that it’s no trouble at all to scrape off food in even the hardest-to-reach corners and sides. One word of caution however, it’s best to hand wash these utensils with a scrub brush as some dishwashers may begin to slowly melt them.
Silicone Utensils

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Generally found in bright colors, silicone utensils are another popular and safe option that instantly adds a little style to your kitchen. Known for having a very high heat tolerance, silicone utensils are a great option if you plan on cooking on high most of the time. In fact, if you decide to use a silicone whisk and accidentally leave it in your pot for a while, you should be completely fine as no melting should occur. They also tend to be stain resistant, which in not always true for the other types of utensils found on this list.
Stainless Steel Utensils On Stainless Steel Cookware

You should avoid using non-reactive utensils on your stainless steel cookware because they will scratch it. If you use a stainless steel utensil, make sure that it has a coating that will protect it from scratching. Initially, you can use metal utensils on your stainless steel cookware without fear of scratch marks. However, these scratch marks will appear after some time, and you will need to take special care of your cookware.
Stainless steel utensils are non-reactive
Stainless steel is an excellent choice for cooking because it is more durable than aluminum. Its low heat conduction around the handle is an important feature of the material. Stainless steel utensils are also non-reactive, which means they can withstand high heat and force without losing their color or causing damage to the pan. In addition, stainless steel is more aesthetic than other materials in the kitchen, which is why it’s so popular for occasional use.
They are non-toxic
Non-toxic materials, like stainless steel, are the best choice when you are preparing meals. They are non-porous and will keep harmful bacteria at bay, while being durable enough to last a lifetime. Stainless steel can withstand extreme temperatures and is very easy to clean. Stainless steel utensils can also be a healthy choice for children and the environment.
They are durable
If you are looking for a durable cookware that will stand the test of time, you need to look at stainless steel cookware. These products are made with bonded layers, making them extremely durable and easy to clean. These utensils are also lightweight and easy to maintain, and will not bend or rust during the cooking process. Here are some benefits of using stainless steel utensils with your stainless steel cookware.
They are easy to clean
Stainless steel cookware is easy to maintain, however, utensils can develop stains. This is not necessarily indicative of poor quality but may occur because of mineral deposits in water or substances in the food you cook. Stains can be hard to remove, but these stains can be prevented with a few simple steps. To clean these stains, you can use baking soda, which is a mild yet ecological cleaning agent that can effectively remove even the toughest dirt. After cleaning the utensils with the baking soda solution, simply rinse them off.
They are comfortable to handle
When you are buying a set of utensils for your stainless steel cookware, you should choose the ones that are comfortable to handle. Some of them have plastic attachments and aren’t made of stainless steel. Purchasing an item with cheap plastic attachments can be a bad idea, as they will not last as long as those made of stainless steel. However, there are many different stainless steel utensils available. Some of them are basic, while others include odor-absorbing bars and herb scissors.
Best Cooking Utensils For Nonstick Cookware

In addition to the nonstick pan itself, you will need some utensils to make it easy to stir the food. A good set of utensils will include salad spoons, tongs, and ladles. You will also need serving utensils, which will help you serve dishes when entertaining. Fortunately, most cookware manufacturers now offer a selection of serving utensils.
Hybrid utensils
There are many different types of utensils to choose from when cooking with nonstick cookware. Some are made of stainless steel, while others are made of nylon or soft silicone. Regardless of the type of utensil you choose, they should be durable and dishwasher safe. Silicone utensils are especially good for nonstick cookware because they won’t melt and scratch the surface. However, they’re not suitable for heavier food because of their thin material.
Wooden utensils
Wooden utensils for non-stick cookware offer a natural look and feel. Made from premium natural Beech, these utensils are sturdy and scratch-resistant, and they have ergonomic handles that are easy to hold and work with. This set features a variety of useful utensils for cooking and serving, including a slotted spoon, a soup ladle, a spatula, and a turner.
Metal utensils
To make use of your nonstick cookware properly, you need the right metal utensils. While good-quality cookware may last for several years, if you want it to last longer, you should consider investing in a set of stackable utensils. Using these utensils properly will prevent damage and ensure that they are safe to use. Metal utensils are safe for nonstick cookware, but you must be careful when using them.
Bamboo utensils
Bamboo utensils are eco-friendly and attractive to use. As well as being environmentally friendly, they are comfortable to hold and are durable. They are easy to clean and stain-resistant. The bamboo material has natural antibacterial properties that prevent food stains and odors. If you’re considering bamboo utensils, here are some pros and cons to consider. Read on to learn how to use bamboo utensils for your non-stick cookware.
Silicone utensils
There are several benefits of silicone utensils for nonstick cooktops. They are non-toxic and stain resistant. They don’t retain colors or odors, which are common with wooden spoons. Additionally, silicone products are more easily cleaned and safer for children. Lastly, they don’t contain any BPAs and are dishwasher safe. For more information on silicone utensils, read on.
Will Stainless Steel Utensils Scratch Stainless Steel Pans
Stainless steel cookware is one of the most luxurious types of kitchenware, but it also has its disadvantages. Some people are worried that using a metal utensil could scratch a stainless steel pan. In fact, it might be the reason that your food sticks to your pan. Here are some tips to make sure that you’re not damaging your utensils and your pans.
Stainless steel is non-reactive
Stainless steel cookware will not react with the food you cook, but it is susceptible to scratches. Because the material is not reactive, it won’t change the color or taste of your food. Food prepared with stainless steel will remain shiny for years. If you’re worried about scratching your new stainless steel pan, try a few tips to prevent it. A good cleaning solution is Barkeeper’s Friend.
It is resistant to leaching
The effectiveness of fabric preservatives as a form of environmental protection is primarily dependent on whether they are resistant to leaching in water. There is no exact test to determine the resistance of a fabric preservative to leaching in water, and it is not clear how to determine the level of resistance. Thom, Humfeld, and Holman focused on the other phases of the problem. They suggested soaking a fabric in several changes of water for two days to remove water-soluble antiseptics.
It is durable
Stainless steel is very easy to clean. It is also inexpensive and durable. Choose stainless steel with an aluminum or copper core. Stainless steel that contains nickel can scratch and cause allergic reactions. If you must clean stainless steel, it is best to use a solution with a lower pH level. This way, it won’t cause any reaction to food or water. Stainless steel pans are easy to maintain because they don’t have a hard bottom.
It prevents food from sticking
The most effective way to ensure that your food doesn’t stick to stainless steel pans is to cook it in batches. Doing so keeps the temperature of the pan at a stable level and prevents the food from sticking. In addition, it allows you to get more flavor out of the food since you don’t need to constantly move it from one side of the pan to another. Another way to avoid sticking is to use a sieve to remove excess water before cooking.
It is more versatile than nonstick
Carbon steel cookware has recently become popular in the US, and recent marketing campaigns have promoted it as an all-natural, nonstick alternative to Teflon. Chinese and French chefs have been using carbon steel for centuries for omelet pans and crepe pans. The benefits of carbon steel cookware include low cost, durability, and good nonstick properties. Moreover, carbon steel cookware consistently produces good results.
It is safer than wooden utensils
Although silicone and wood utensils are generally recyclable, they don’t have the same corrosion-resistant properties as stainless steel. This makes them the more environmentally friendly option. Wooden utensils are also less likely to scratch stainless steel pans. This article provides an overview of the basic types of cookware available on the market today. Here are a few examples.
It is more durable than silicone utensils
It is possible to buy a silicone spatula for a few dollars, but these tend to bend like floppy noodles, aren’t very heat resistant, and will disassemble at the worst possible time. Also, silicone is recyclable, but some models are filled with toxic fillers. So, you might want to go for wooden utensils instead. These are a great option for scratching stainless steel pans, but don’t expect them to last as long as the expensive silicone version.
Can You Use Metal Utensils With Stainless Steel Pans
There are some pros and cons to using metal utensils with stainless steel pans. While these utensils are heavy-duty, dishwasher-safe, and low-maintenance, they rust easily and tend to scratch delicate foods. In addition, metal utensils may cause superficial scratches. However, these pros and cons outweigh their drawbacks.
Copper utensils
Cooking with copper utensils requires special care. You cannot use them in the dishwasher, so you will have to scrub them regularly by hand. This method also requires a lot of patience. Cleaning copper cookware requires you to hand-wash it with baking soda and vinegar after every use. A small amount of acid can restore the shine to copper. Lastly, you need to avoid using metal utensils on copper cookware.
Silicone utensils
Silicone kitchen utensils are available in an array of colors and are very affordable. They are durable and can withstand heat up to 650 degrees Fahrenheit. But, they are not as flexible as their steel counterparts. Sharp implements can cause them to crack or break. Besides, many silicone products do not contain 100% silicone. They have fillers that reduce their durability and heat resistance.
Wooden utensils
When choosing between wooden utensils and stainless steel pans, you may wonder which is better. Both have their advantages. Wooden utensils are softer and more comfortable to handle. Metal utensils rarely have rounded edges and can damage your hands. Stainless steel pans are easier to clean than wooden pans, so they’re a better option for anyone who’s worried about their utensils.
Silicone tools
If you own a stainless steel pan, you’ve probably heard about silicone kitchen tools. While the materials used to make these kitchen tools are hard-wearing and non-corrosive, they are not as flexible as metals. Unlike metal, which may corrode when exposed to acidic foods, silicone doesn’t react negatively to temperature changes. This means that silicone kitchen utensils will last much longer than metal or non-stick tools.
Cast iron utensils
Using cast iron utensils with stainless steel pans will help you save the non-stick coating and patina. When you use cast iron utensils with stainless steel pans, be sure not to use sharp utensils such as metal tongs. Using these utensils will scratch the surface of the pan, ruining the seasoning. Stainless steel pans are also best for getting a good sear and are dishwasher safe.
Will Metal Utensils Scratch Stainless Steel

Are you wondering whether metal utensils will scratch your new Stainless steel kitchenware? Unlike wooden utensils, stainless steel utensils are durable and will not chip or dent. Stainless steel utensils do not scratch non-stick cookware. Read on to find out how to clean your new utensils and prevent them from scratching your Stainless Steel kitchenware.
Stainless steel utensils are durable
If you’re looking for a kitchen accessory that will last a lifetime, look no further than stainless steel utensils. Unlike other metals, stainless steel won’t corrode or add flavors to your food. It’s also easy to clean, and unlike other types of metal, it won’t discolor or peel. What’s more, stainless steel is non-toxic, making it perfect for high-temperature cooking.
Stainless steel cooking utensils are easier to clean than wooden utensils. They can also scratch nonstick pans, which will cause your food to stick and ultimately ruin the pan. That’s why they’re more expensive than wooden utensils. However, they’re definitely worth the price. Stainless steel utensils are also dishwasher-safe and are a great choice for families with kids.
They won’t dent or chip
Stainless steel is one of the strongest types of metal available today. It is a very strong material, resistant to rust, and is inexpensive. As the name suggests, it is also food-safe. There are several different types of stainless steel, each of which has its own specific qualities. You can use them for different purposes. Stainless steel can withstand a lot of use without needing to be replaced.
Wooden utensils will easily break if they aren’t properly cared for. Stainless steel is easy to clean. Simply wipe the surface with a soft cloth. They won’t dent or chip, and they are virtually indestructible. You can use them with confidence, as you can wash and store them in a dishwasher without fear of them chipping or denting.
They don’t scratch nonstick cookware
While it is true that they don’t scratch stainless steel nonstick cookware, it would be wise to follow some basic food safety tips to keep them looking their best. First, you should never store leftover food directly in the pot or pan that you’ve been using. You should also avoid using metal utensils and hard-edged utensils. These could scratch or compromise the nonstick surface of the pot or pan. Finally, you should avoid storing your food in containers that have metal utensils in them.
Non-stick coatings don’t conduct heat well, so they create a thin barrier between hot metal and food. Because non-stick pans are not heat conductors, they often don’t allow a good sear on meat. In comparison, stainless steel is a good conductor of heat and delivers it directly to your food. Stainless steel cookware also doesn’t scratch, making it a better investment for your kitchen.
Best Kitchen Utensil Set 2023
When it comes to choosing the best kitchen utensil set for your needs, there are several things to consider. Listed below are some of the most popular brands, including Bellemain, Nexgadget, Rachel Ray, and more. Read on for more information on each brand and its features. Also, check out the customer reviews for each item. You can find additional information on the individual products on their respective websites.
Bellemain
The Bellemain Kitchen Utensil Set 2022 and 2023 are both made of stainless steel and have copper coverings. Unlike other stainless steel utensils, these copper-covered ones need to be hand-washed. This set has stainless steel utensils with ergonomic silicone handles, as well as a slotted spoon and spatula. The utensils can be easily stored in the included wooden box.
The stainless steel utensils in this set are crafted for durability. They feature sturdy stainless steel handles with non-slip silicone grips, and their tool heads are non-stick. They are dishwasher-safe and are also hand-washable. You can choose from eight different colors, including black, white, and gold. The set also includes a carousel utensil holder so you can easily choose the tools you need.
Nexgadget
When it comes to buying the best kitchen utensil set available, Nexgadget has a number of options. This set contains twenty-two pieces that cover all your basic needs. Some of these options include the Home Hero Stainless Steel Kitchen Utensil Set, the ELEVER 9 Silicone Cooking Utensil Set, and the AILUKI 25-Piece Stainless Steel Nonstick Utensil Set. If you are just getting started in the kitchen, you may want to consider the following products.
If you are looking for a more comprehensive set of kitchen utensils, the Nexgadget Best Kitchen Utensil Set 2023 is the ideal choice. This set is incredibly well-designed and includes an array of kitchen accessories, including a bread knife, grater whisk, spatula, and more. The holder is also highly efficient, so you won’t have to constantly carry the set.
Rachel Ray
If you want to impress your friends with your culinary skills, consider purchasing Rachel Ray’s Best Kitchen Utensils Set 2023. The set contains six pieces: a solid spoon, slotted spoon, ladle, 2 different-sized Turners, a balloon whisk, and a slotted spatula. The set is made of nylon, which has several advantages over other materials.
Rachael Ray’s cookware sets generally include ten to fourteen pieces. Each piece will come with a lid, but a full 14-piece set will include all of them. For the most basic set, expect one or two frying pans, a pair of sauce pots, a stockpot, and the corresponding lids. Make sure to purchase additional pieces to avoid running out of a piece. Because Rachael Ray’s cookware is non-stick, it requires extra care to keep them in perfect condition.
Heavy Duty Stainless Steel Cooking Utensils

If you are looking for some heavy-duty stainless steel cooking utensils, there are a few brands that you may want to consider. These include Misen, Stan sport, OXO, and Misen Spoon, Fork, and Spatula. Using these utensils will ensure that your food will be safe and your dishes will be properly sanitized.
OXO
OXO Heavy Duty Stainless Steel Cookware combines the convenience of a complete set with a good price. This set includes all the necessary cooking utensils to make any dish. The quality is also excellent, and the price is great, too. You’ll receive all the pieces you need, including nylon utensils. Stainless steel is a durable and easy-to-clean material, so care is minimal.
Misen
Misen Heavy Duty Stainless Steel Cooking utensils are made to last a lifetime. The company’s name comes from the French culinary term “mise en place,” meaning “to prepare” for cooking. Founded in 2015, Misen quickly grew to include other kitchen essentials. While its name is more well known for its chef’s knife, Misen manufactures several other types of cookware.
Stansport
If you want to enjoy the best quality cooking utensils available, look no further than the Stansport Heavy Duty Stainless Steel Cooking Set. These durable pans are made of 18/10 stainless steel and triple-ply aluminum bottoms. These pieces are easy to clean and will last for years. They also include a cool handle, which makes them safe to hold and use. Unlike other cookware, these pans are dishwasher safe.
Misen Spoon, Fork and Spatula
The Misen Spoon, Fork and Spula are stainless steel cooking utensils that will make your life easier in the kitchen. Each piece is heat resistant and features non-slip silicone handles. They come with a generous 10-piece set of kitchen tools for all your cooking needs. Misen also offers a set of mixing spoons and tongs that are great for preparing sauces, stir-frying or blending.
OXO Good Grips
For a complete set of kitchen utensils, Oxo Good Grips has just the right solution. These utensils are made from high-quality materials like stainless steel, silicone, and nylon. They are heat-resistant and durable, which makes them a great choice for a variety of cooking situations. These utensils include a wide variety of essentials, as well as more specialized cooking tools. And they come with a dishwasher-safe, extra-large holder.
FAQs
Which brand is best for stainless steel utensils?
If you are new to using stainless steel utensils, you might be wondering which brand is the best. If you are averse to nickel, you may want to use the 18/8 grade. This contains less nickel, but is still a cheaper choice. Just like any other utensil, stainless steel utensils need to be treated properly to avoid water spots. To maintain their appearance, you should clean them immediately after use and dry them completely to avoid water spots. It is important to observe temperature limits and usage guidelines for stainless steel. Though stainless steel care is not difficult, it can be a hassle.
Which utensils is best for cooking?
In today’s world, we’re surrounded by a flood of plastic utensils. The latest fad is non-stick cookware. These utensils are made from polymer called teflon or PFOA, which contains cadmium and mercury. Plastic has been linked to various health issues, including liver toxicity, heart disease, and even mental disorders. Fortunately, there are healthy options available that do not contain plastic.
What should you not put in stainless steel?
If you want your stainless steel to last, you should be extra careful in cleaning. Using steel wool or brushes to clean it can leave scratches, which are an invitation for bacteria. Dirty water and cleaning solutions can also leave residue on stainless steel. Salt and vinegar mixes can also corrode it, so avoid leaving them on the surface for a long period of time. It is also a good idea to avoid leaving acidic foods on the surface of stainless steel for hours.
Why does everything stick to my stainless steel pan?
If you’re wondering, “Why does everything stick to my stainless steel pan?” then you’ve come to the right place. Here are some ways you can keep your pan from catching on your food:
Why do chefs use stainless steel pans?
Stainless steel pans are excellent for roasting meat and vegetables. They can release food that has stuck to them, while a thin layer of oil keeps the surface of the pan from burning. This means that food won’t stick and will cook evenly. A medium-high flame is sufficient to avoid overcooking. The sizzling sound will also let you know if water is present in the pan.
Final Thoughts
When cooking with stainless steel cookware, it’s always important to completely coat the bottom of your pan or pot with water, butter or the oil of your choice. This way you won’t have to worry about food sticking to the bottom of your pan, let alone your cooking utensils. This also makes for a much easier time cleaning.